Food Distribution Warehouse Design & Construction
![Food Distribution Warehouse Hero](/media/lb5bc4qu/food_distribution_warehouse_hero.jpg?width=990&format=webp&v=1da8b53eaa7e8b0))
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We are recognized as the leading provider of innovative building and energy-efficient solutions for the entire cold supply chain.
Tailored, innovative foodservice facility design and construction solutions
In our commitment to serving the evolving needs of foodservice owners, we recognize the increasing complexity of shipping and receiving products, demanding highly specialized approaches to facility layouts, material usage, and operations. At 麻豆社, we offer comprehensive solutions, whether it's design-build, design-only, or construction-only services, tailored to take each foodservice project from concept to successful completion.
Over the past decade, we have proudly designed and built more than 2.5 million square feet of foodservice space, showcasing the expertise and experience of our interdisciplinary team, always dedicated to our clients' success.
![Designing Food Distribution Warehouse](/media/s54j4vci/designing_food_distribution_warehouse.jpg?width=925&format=webp&v=1da8b5bc1e24fd0)
We possess the unique capability to integrate and self-perform key scopes of work when designing a food distribution center
To facilitate the growth and adaptability of our client's facilities to meet the ever-changing market demands, we provide聽master planning services,聽meticulously strategizing for the most efficient expansion possibilities. In addition to offering site location and selection services, we possess expertise in the following areas ensuring optimal supply chain operations:
- Building envelope
- Refrigeration design
- General contracting services
- Controls
- Storage and pallet racking systems
- Specialty doors
- Material handling systems
- Picking systems and conveyors
- Palletizing
- Blast chillers
- LEED building materials/sustainable design best practices including water reuse, recycling, energy management and light pollution reduction
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The tools you need to improve your food or beverage plant鈥檚 efficiency. Discover how a facility assessment can benefit your business, which specific areas to examine to save you money, and what to look for in an assessment partner.
![Food Facility Efficiency Ebook](/media/fc0fqcka/food_facility_efficiency_ebook.jpg?width=755&format=webp&v=1da8b36c1681690)
麻豆社's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.
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